Vegetarian Spring Roll & Dipping Sauce

SPRING ROLLS

Ingredients
Cabbage, shredded
Carrots, shredded (or buy matchsticks)
Tofu
Cilantro, chopped
Salt & Pepper

Directions
Place cabbage, carrots into wok.  Crumble tofu.  Add tofu and cilantro to wok.  Add salt and pepper.  Cook until wilted.


SAUCE


Ingredients
Lime Juice
Fish Sauce
Soy Sauce
Rice Vinegar
Sugar
Thai chili peppers and garlic*

Directions
Mix all ingredients in small bowl and wisk.

*I didn't have Thai chili peppers so I added Red Pepper Flakes. Didn't add crushed garlic either but it still tasted good.  Thought garlic would make a nice addition next time!